Culinary delights and enjoyment
Indulgence is a way of life. Does a good glass of wine, delicious regional specialties, and lovingly created menus make your heart beat faster?
The Schaffhauserland is famous for its wine region, the Schaffhauser Blauburgunderland. The choice of restaurants and venues will delight every gourmet's heart - from the rustic broom pub to the first-class gourmet restaurant, everything is here. And last but not least, the various culinary experiences make every excursion an enjoyable highlight.
Wine
Two out of three grapevines in the Schaffhausen Pinot Noir area bear Pinot Noir grapes. Here, the vines are cultivated with great dedication and care. From these healthy grapes, fruity, full-bodied wines are produced in the cellars. See for yourself.
Beer
The first home brewery in Schaffhausen was founded as early as 1644. This tradition has been continued ever since, and the Schaffhausen region now boasts numerous breweries, ranging from large, well-known establishments to smaller, local home breweries.
Schaffhausen Specialties – Recipes
Soup as a starter, Tünne for the main course, and two types of pastry for dessert – a do-it-yourself menu featuring Schaffhausen specialties.