Zimmerli Distillery

In order to produce an excellent distillate, it is essential to use ripe and healthy fruit. This is delivered fresh every day by many farmers and private individuals. The subsequent careful mashing of the fruit is also an important task to ensure the ideal fermentation process. From fall to spring, the mash is carefully distilled. The distillates are then stored in demijohns, tanks, or wooden barrels until they have reached full maturity. Only then are they bottled in a wide variety of bottles.

Does that sound exciting to you? Then enjoy a guided tour of the only distillery in the region. In our cozy sales rooms, we offer tastings and hearty meals featuring Treberwurst sausage, among other things! Find out more or simply order our traditional, high-quality, award-winning products here in our online shop. We are happy to deliver in person, by mail, or have your order ready for pickup.